My family and I went to the canyon hiking. We love the place. Once we move to Navajoland, we will definitely miss this place. We should enjoy visiting there as many as we can.
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Today I made my homemade miso. It is my third year. My family and I love my homemade miso.
I used 600 gram of kouji, 600 gram of soy beans, and 250 gram of salt, same as last year.
three wisdom 