Harvest day -parsley- 10/31/2022

Now that I have to work on parsley. It started off from only one small plant, and now parsley has taken the entire section of the center area of my garden. It took me for full three days to take all the parsley from the garden, washed them off thoroughly, and let them completely dried.

I picked off only leaves. This process took many, many hours. But it was fun to enjoy the healing and refreshing aroma. Now I have lots of dried parsley that I can use for cooking or tea little by little. I appreciate the nature and plants for providing us a lot. I feel abundant, rich, and wealthy.